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Primo Podere 48

A wine born exclusively of our own vineyards.
Produced only in the best vintages.

Characteristics
  • Appellation: Tai DOC Piave
  • Grapes: Tocai Friulano
  • Location: flat land in the Piave area
  • Soil: clay with caranto
  • Training system: historic Veronese row, 2,500 vines per hectare
  • Vine age: vineyard dating back to 1948
  • Yield per hectare: 70 quintals
  • Harvest: by hand into small crates in the first days of September (some of the grapes dried on the vine)
  • Vinification: destemming and cryomaceration of the grapes, followed by soft pressing
  • Ageing: six months in stainless steel tanks, partly aged in wood
  • Bottles produced: 3,300 × 0.750 L
Tasting note
  • Colour: pale straw yellow with greenish reflections
  • Bouquet: the mineral note of the terroir and of fermentation in acacia casks stands out on the nose. When young it brings out the alcoholic note, then turns towards hints of white flowers and acacia honey. The finish expresses a scent of fresh almond
  • Palate: warm, full, balanced. Minerality stands out at once, then gives way to excellent acidity and an aroma of fresh honey
  • Alcohol: 14% Vol
  • Food pairing: at the table it goes well with delicate first courses, soups, fish dishes and white meats; fresh, lightly aged or slightly smoked cheeses
  • Serving temperature: 10°/12°